Pinot Noir - Blauburgunder

Vine variety: 100% Pinot Noir - ( please still store for more development !)

Description: Classic fermentation in large wood casks. Medium ruby colour with a garnet shimmer. Clean aroma with notes of raspberries, cherries and diverse spices. Fruity, mild flavour, medium-bodied and elegant style.

Position: Oltreadige at an altitude of 550m sea level.

Land: Chalky and loamy soils

Harvest: Late September to early October

Yield: 75 hl/ha

Development: Mechanical removal from the stems. Traditional must fermentation for 14 days in oak casks. After the malolactic fermentation we do an extended maturation in wood casks (500 l) for 12 months.

Shelf life: 4 - 6 years

Serving temperature: 16 - 18 °C

Food recommendation: White meat, all kind fo starters, venison, cheeses.

RECYCLE ME - GL 71 BOTTLES - CAP C/ALU 90 CORK FOR 51